Astor Farm to Table Online Ordering Menu

1590 Mason Rd Ste A
Katy, TX 77450

10:00 AM - 8:00 PM

98% of 43 customers recommended

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BREAKFAST & LUNCH | ASTOR SIGNATURE BREAKFAST

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Houstonian Breakfast

8 oz. ribeye steak, 2 bacon, 2 fried eggs, & cream grits.

Astor South African Fried Fish

South African deep-fried fish breaded & cream cheese grits. Served with toast & fruit.

Astor Wonder Breakfast

Belgian waffles or 4 french toast topped with powdered sugar, 2 scrambled eggs, 2 bacon, 2 pork sausage, potatoes, & syrup.

Croissant Eggs Benedict

1 big croissant, ham, avocado, 2 poached eggs, topped with hollandaise. Roasted potatoes.

Katyzuelan Breakfast

1 arepa, shredded beef, black beans, scrambled eggs, with onions & tomatoes, shredded mozzarella cheese.

Tricor-Healthy Eggs Benedict

2 roasted tomatoes, avocado slices, 2 poached eggs topped with hollandaise, potatoes.

Steak & Eggs Breakfast

8 oz. outside skirt steak, 2 sunny side up eggs, roasted potatoes, & slice of toast.

Bella Porsciutto Eggs Benedict

Toasted English muffin, prosciutto, 2 poached eggs topped with Hollandaise. Salad & mix berries fruit.

African Peri-Peri Wing Breakfast

3 spicy African Peri Peri Wings, One Belgian Waffle, or 4 French Toast topped with powdered sugar and potatoes.

South Africa Executive

Beef boerewors, 2 bacon, 2 sunny side up eggs, Peri-Peri French Fries, fruit, & slice of toast.

BREAKFAST & LUNCH | BREAKFAST

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Nutella Pancakes

3 fluffy pancakes topped with Nutella and whipped cream.

Pancake Breakfast

3 pancakes, 2 scrambled eggs, 2 bacon, syrup & fruit.

Pia French Toast

French toast, scrambled eggs, maple syrup, & fruit.

Chef's Chicken Breakfast

One Belgian Waffle or 2 Biscuits & Gravy, on fried breaded chicken naturally raised & roasted potatoes.

Texas Cowboy Omelet

3 eggs omelet, stuffed with bacon, pork sausage, ham, onions, tomatoes, cheese.

Keto Eggs Benedict

Gluten free bun topped with smoked salmon, poached eggs, or 2 avocado slices, bacon, 2 poached eggs, Hollandaise sauce, served with cauli mash & fruit.

Petite Eggs Benedict

English muffin, Canadian bacon, poached eggs, Hollandaise sauce, roasted potatoes & fruit.

Astor Country Style Breakfast

2 half biscuits topped with pork sausage gravy, scrambled eggs, & roasted potatoes.

Astor Cream Cheese Shrimp & Grits

Shrimp, bacon bites, topped with green onions & parsley.

Vegan Breakfast

Fried gluten free arepa, stuffed with quinoa, black beans, avocado, fried sweet plantain, potatoes, & fruit.

Whole grain toast, smashed avocado, 2 sunny side up eggs.

BREAKFAST & LUNCH | ASTOR LIGHTER SIDES

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Plain Croissant

2 Plain Pancakes

1 Butter Biscuit & Gravy

1 Cup of Berries Fruit

3 Slices Tomato

2 French Toast Slices

2 Canadian Bacon

5 Venezuela Tequeno

2 Pork Sausage Links

2 Strips of Bacon

2 Half Slices of Bread

1 Butter Biscuit

Roasted Potatoes

Astor Hollandaise Sauce

Spicy Chimichurri

1 Regular Belgian Waffle with Pear Sugar

1 Chocolate Belgian Waffle with Pear Sugar

Cream Cheese Bowl of Grits

BREAKFAST & LUNCH | KIDS BREAKFAST

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Comes with 1 scrambled egg and kid's juice.

Comes with 1 scrambled egg and kid's juice.

Comes with 1 scrambled egg and kid's juice.

BREAKFAST & LUNCH | ASTOR LUNCH SPECIALS

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Astros Beat Philly Cheesesteak (Regular Style)

8” amoroso roll, loaded with Angus certified steak slice, onions, american cheese & steak fries.

Astros Beat Philly Cheesesteak (Texas Style)

8” amoroso roll, loaded with Angus certified steak slice, onions, american cheese & steak fries with jalapenos and peri peri.

Astor World Series Champions

8” amoroso roll, loaded with extra Angus certified steak, onions, American cheese & steak fries, jalapeno, mushrooms & peri peri.

Ribeye Sandwich

8 oz. Angus beef steak, onion, lettuce, tomato, American cheese side of wagyu sauce, steak fries.

BREAKFAST & LUNCH | APPETIZERS

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Argentinian Empanadas

Baked or fried. Beef, chicken, ham & cheese.

Spicy Fried African Chicken Empanadas

Baked Al Cuchillo Beef Regular & Spice Empanadas

Sweet Empanadas

Membrillo or Plantain.

BREAKFAST & LUNCH | SOUTH AFRICAN APPETIZERS

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Table Mountain Sampler

Biltong, Boerewors Sausage, Bobotie, Droewors Stuffed Peppadews with Cream Cheese.

Stellenbosch Stuffed Mushrooms

Bell mushrooms stuffed with bacon, herbs, cheese.

Durban Bunny Chow

Round baguette bread topped with beef curry.

Cape Malay Bobotie

Flavorful curried ground beef with pastry crust.

Gordon's Bay Fried Calamari

South Africa style breaded calamari.

GF South Africa Biltong (3 oz.)

South African Peri Peri Wings (3)

Wings with Peri-Peri sauce served with spicy fries.

Clifton Bay Oyster Rockefeller (6)

6 grilled oysters topped with parmesan cheese, bacon bits, spinach, & a touch of Peri-Peri spice.

African Trio Samosa

Exotic game meat samosas | Antelope - South Africa | Buffalo - Kenya | Venison - Namibia.

Chef Casey Peri Peri Duck Wings

4 deep fried wings with wagyu sauce and steak fries.

BREAKFAST & LUNCH | SALADS

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Keto Caesar Salad

Romaine lettuce, grilled chicken, bacon, parmesan cheese. Net Carbs: 4g. Fat: 86g. Protein: 47g.

Astor Fresh Salad

Organic spinach, blue cheese, walnuts, mango (optional strawberries). Add grilled chicken for an additional cost.

Vegan Chef Salad

Mixed greens, tofu, strawberries, tomato, avocado, S. Peppadows, blueberry, induce onions, carrots.

Keto Smoked Salmon Salad

Kalera romaine lettuce topped with smoked salmon, avocado diced, feta cheese, cherry tomatoes.

Side Kalera Caesar Salad

BREAKFAST & LUNCH | STEAKS / EXOTIC MEAT

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Prime Ribeye (16 oz.)

Served with mashed potato and salad.

Prime NY Steak (14 oz.)

Served with mashed potato and salad.

Filet Mignon (8 oz.)

Served with mashed potato and salad.

Filet Mignon (6 oz.)

Served with mashed potato and salad.

Angus Ribeye (16 oz.)

Served with mashed potato and salad.

Angus Ribeye (12 oz.)

Served with mashed potato and salad.

Angus NY Steak (16 oz.)

Served with mashed potato and salad.

Angus NY Steak (12 oz.)

Served with mashed potato and salad.

Pork Chop (14 oz.)

Served with mashed potato and salad.

Picanha Espetada (10 oz.)

Served with mashed potato and salad.

Grilled Chicken Breast

Served with mashed potato and salad.

Exotic Zanzibar Rabbit Curry

Served with white rice.

Alligator (10 oz.)

Antelope Exotic Espetada (10 oz.)

Exotic Espetada Elk (10 oz.)

Rabbit (10 oz.)

Exotic Espetada Kangaroo (10 oz.)

Venison (10 oz.)

BREAKFAST & LUNCH | PASTA

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Four cheese ravioli with choice of sauce.

Homemade potato dumplings with choice of sauce.

Steak Fettuccine Pasta

Chicken Fettuccine Pasta

Shrimp Fettuccine Pasta

Octopus Fettuccine Pasta

BREAKFAST & LUNCH | VEGETARIAN & VEGAN

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Vegan Fried Tofu Empanadas

Choose from caprese, sweet plantain or spicy.

African Vegetarian Sampler

Falafel, xhosa imfino, quinoa patties, dip hummus, South Africa stuffed peppadews, cream cheese.

South African Peppadews (6)

6 stuffed peppadews with cream cheese.

Vegetarian Fried Chicken Wings

Breaded meatless chicken wings served with steak peri peri fries.

Deep-fried ball made from ground chickpeas and blend of herbs. Add hummus dip for an additional charge.

Vegan Caprese Salad

Tofu, tomato and fresh basil.

Chef Petite Tofu Caesar Salad

Topped with quinoa.

Quinoa, stir-fried veggies, South African yellow rice, black beans, and sweet fried plantains.

Vegan Crazy Burger

4 oz. plant based burger, lettuce, onions, tomato, pickles, mustard, ketchup and sweet fries.

Astor Vegan Curry

Eggplant, tofu, quinoa, sesaonal vegetables, plantain and rice.

BREAKFAST & LUNCH | ARGENTINIAN & VENEZUELAN SENSATION DISHES

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Milanesa de Chicken with Fries

Churrasco Criollo with Chorizo

8 oz. Angus outside skirt steak and one chorizo served with criollo sauce and French fries or house salad.

Argentinian outside skirt steak served with salad and fries.

Signature Argentinian Beef Sandwich

French bread, outside skirt steak, fried eggs, ham, cheese, lettuce and tomatoes. Served with fries.

The Angus Texan Burger (8 oz.)

Onion rings, lettuce, tomato, pickles, mayo, jalapenos, cheese, mustard, ketchup, and fries.

Astor Wagyu Burger

6 oz. 100% ground beef American wagyu, lettuce, tomato, pickles, cheddar cheese, and steak fries.

Venezuela Pabellon

Rice, shredded beef, fried plantains and black beans.

Venezuelan Patacone

Plantain, shredded beef, cheese, ketchup, mayo, salad.

BREAKFAST & LUNCH | SOUTH AFRICAN DISHES YOU MUST TRY!

Breakfast & Lunch Menu - Breakfast is served from 9:00 a.m. to 3:00 p.m. Lunch is served from 11:00 a.m. to 3:00 p.m.

Cape Town Chicken Espetada

Flame-grilled chicken thighs with grilled bell peppers and onions. Served with stir-fried vegetables, yellow rice and side of peri peri and chimichurri sauce.

Astor Tri-Color Espetada

Flame-grilled chicken thighs, feta cheese, grilled bell peppers and onions. Served with stir-fried vegetables and yellow rice, side of peri peri and chimichurri sauce.

Gugulethu Beef Espetada

Basted filet medallions with grilled bell peppers and onions. Served with stir-fried vegetables, yellow rice and side of peri peri and chimichurry sauce.

African Goat Curry

Bone-in goat curry marinated South African style. Served with sweet fried plantains and rice.

African Lamb Curry

Bone-in lamb curry marinated South African style. Served with sweet fried plantains and rice.

Bo-Kaap Cape Malay Kerrie

The Cape Malay curries are famous for their fruity and full-body flavors. With bone in lamb, this dish is a treat. Served with rice and sweet plantain.

Grandma Lovinggood has mastered this recipe & passed it on to me. Melt-in-your-mouth dish served with rice & plantain.

Cachupa Stew Cabo Verde

My Mom's cooked cachupa has been a family recipe for years. This dish has so much flavor. Served with rice & plantain.

Chef's Famous Fish & Chips

Fried wild cape Capensis fillet, South African style. Served with salad and fried.

South African Pan-Fried Lemon Sole Fish

Luanda Fried Fish

Whole fresh white bass fish marinated African style. Served with fried sweet plantains and salad.

Luanda Oven Baked Fish

Whole fresh white bass fish marinated African style. Served with fried sweet plantains and salad.

South African Kingklip (6 oz.)

Topped with pistachio butter served with primavera rice and green beans.

HALAL MENU | BREAKFAST

*Breakfast is available from 9:00 a.m. to 3:00 p.m.*

Halal Astor Wonder Breakfast

Belgian waffles or 4 french toast drizzling with white sugar powder, 2 scrambled eggs, 4 strips of halal bacon, roasted potatoes, fruit, & a side of syrup.

Halal Chicken Kabab Breakfast

One Belgian waffle, halal grilled chicken kabab, scrambled eggs, and roasted potato.

Halal Houstonian Breakfast

8 oz. ribeye steak, 2 halal bacon, 2 fried eggs, and roasted potatoes.

Halal Safari Espetada Benedict Breakfast

Basted Angus ribeye medallions or grilled chicken thighs with grilled bell peppers & onion, 2 English muffins, topped with parmesan cheese, 2 poaches eggs with Hollandaise sauce, potatoes, and fruit.

HALAL MENU | APPETIZER

Deep-fried ball made from ground chickpeas and a blend of herbs and spices.

Traditional hummus dip made with fire-roasted red pepper.

HALAL MENU | ENTREE LUNCH & DINNER

Vegetarian Halal Falafel Platter

Served with falafel, South African yellow rice, bean, lettuce, tomatoes, and our famous Peri-Peri Hot Sauce.

Halal Cape Town Espetada

Halal grilled chicken thighs with grilled bell peppers, onions. Served with South African rice & salad.

Halal Chicken Kabab

Four halal grilled chicken kababs served with rice and fries.

Gugulethu Beef Espetada

Basted filet medallions with grilled bell peppers & onions served with South African rice & salad.

Halal African Lamb Curry

Mildly curried bone-in meat. Served with rice and plantain.

Halal African Goat Curry

Mildly curried bone-in meat. Served with rice and plantain.

Halal Chef Burger

6 oz. halal Angus beef served with lettuce, pickles, onions, and cheese, topped with wagyu sauce. Served with steak fries.

Ribeye Surf & Turf with Shrimp

Served with green beans and homemade mashed potatoes.

Halal Ribeye Angus Steak

Served with green beans and homemade mashed potatoes.

Halal NY Angus Steak

Served with green beans and homemade mashed potatoes.

Halal Grandma Oxtail

Grandma LovingGood has mastered this recipe & passed it on to me. Melt-in-you-mouth dish served with rice and plantain.

African Grilled Lamb Chops

Four seasoned African halal lamb chops with polenta and steamed coconut spinach.

APPETIZERS

Grilled Oyster Rockefeller

Topped with cream parmesan cheese, bacon, spinach & a touch of peri-peri spice.

Cape Point Peri-Peri Shrimp

Sauteed spicy peri-peri shrimp and lemon.

Gordon's Bay Fried Calamari

South Africa style breaded calamari.

Haut Bay Scallops

Pan fried, bacon wrapped scallops. GF

Chef Famous Peri Peri Duck Wings

4 deep-fried wings with wagyu sauce and steak fries.

South African Ceviche

Traditional ceviche, kingklip fish, shrimp, fresh cucumber, onions, avocado, red and green pepper, mint, peri peri, gf.

Mozambique Grilled Octopus

Petite Salad. Topped with chimichurri caseiro.

Mendoza Mussels

Sauteed in choice of homemade tomato sauce or butter garlic with white wine sauce. Served with bread.

GLOBAL APPETIZERS

Table Mountain Sampler

Biltong, bobotie, sausage droewors, boerewors S. African, stuffed peppadews, cream cheese.

S. African biltong, droewors, Venezuelan tequenos, Argentian fried beef, chicken empanada.

Argentinian Empanadas

Baked or fried with choice of protein.

Exotic Global Tapas

Camel - Nigeria | Kangaroo - Australia | Rabbit - Zambia.

Stellenbosch Stuffed Mushrooms

Baby bella mushrooms stuffed with bacon, herbs, cheese.

Johannesburg Chakalaka

Warning! Very spicy! Tomato bean relish with mash potato and bread.

2 tostones, 2 mini arepas, 2 tequenos, 1 beef, 1 chicken fried empanada.

Exotic African Trio Samosa

Game Meat Samosas | Venison - Namibia | Antelope - South Africa | Buffalo - Kenya.

Cape Malay Bobotie

Flavorful curried ground beef. Small house salad.

SOUPS & SALADS

GF Keto Caesar Salad

Romaine lettuce topped with an amazing blend of chicken breast, bacon and Parmesan cheese. Seasoned with olive oil, salt and pepper.

Masala Fishermen Lobster Soup

Topped with Shrimp, mussels, bread.

South African Tomato Basil Soup

Fresh home-made tomato soup with bread.

Keto Smoked Salmon Salad

Kalera romaine lettuce topped with smoked salmon, avocado dices, feta cheese, and cherry tomatoes.

Petite Caprese Salad

Buffalo cheese, tomato, fresh basil and balsamic glaze.

Peri Peri Shrimp Avocado Salad

Mixed greens, shrimp, avocado, tomato, feta cheese.

Bantu Grilled Salmon Salad

Grilled salmon, feta cheese, mixed greens, carrots, onions.

Astor Fresh Salad

Organic spinach, walnuts, bleu cheese and mango or strawberries.

Astor Keto Ceasar Salad

Romaine lettuce, grilled chicken, bacon, parmesan, GF.

Vegan Chef Salad

Mixed greens, tofu, strawberries, tomato, avocado, s. peppadows, blueberry, induce onions and carrots.

Chef Petite Kalera Caesar Salad

Mixed meat, sausage, kidney beans and vegetables.

Side GF Kalera Caesar Salad

PASTA

Steak Fettuccine Pasta

With Alfredo sauce.

Chicken Fettuccine Pasta

With Alfredo sauce.

Shrimp Fettuccine Pasta

With Alfredo sauce.

Octopus Fettuccine Pasta

With Alfredo sauce.

African Seafood Pasta

Fettuccine, lobster, mussels, shrimp and scallops.

Four cheese, alfredo sauce. Add grilled octopus for an additional cost.

Argentinian Gnocchi

Homemade potato dumplings with choice of sauce.

Chef Vegetarian Lasagna

Zucchini and squash topped with tomato based sauce and Parmesan cheese.

VENEZUELAN & ARGENTINIAN DISHES

Venezuela Pabellon

Rice, shredded beef, fried plantains and black beans.

Astor Wagyu Burger

6 oz. 100% ground beef American wagyu, lettuce, tomato, pickles, cheddar cheese, and steak fries.

Argentinian Meat Lover Plate

8 oz. Angus outside skirt steak, Argentinian chorizo, cured pork sausage, fried plantain and white rice.

Argentinian Churrasco

8 oz. Angus outside skirt steak served with criollo sauce. Served with French fries or house salad.

Argentinian Churrasco Criollo with Chorizo

8 oz. Angus outside skirt steak and one chorizo served with criollo sauce. Served with French fries or house salad.

Argentinian Chicken Milanese with Fries

Argentinian Mixed Grilled Platter

(Parrillada Mixta Argentina) Grilled combination of entraña, short ribs, chorizo, parrillera salchicha, molleja morcilla, chicken, fries and salad.

VEGAN & VEGETARIAN ENTREES

Astor Vegan Curry

Eggplant, tofu, quinoa, seasonal vegetables, plantain and rice.

Roasted brussel sprout leaves, mix vegetables and tofu.

Topped with mozzarella and parmesan cheese.

Vegan Chakalaka Dish

Mild or Spicy. Tomato Vegetable Relish, Beans, Tofu or Sweet Potato.

Vegan Peri Peri Fried Brussel Sprout

Vegan Fried Tofu Empanada

Choice of Caprese, sweet plantain, or spicy.

African Vegetarian Sampler

Falafel, xhosa imfino, quinoa patties, dip hummus, South Africa stuffed peppadews, cream cheese.

South African Peppadews

6 stuffed peppadews with cream cheese.

Deep-fried ball made from ground chickpeas and blend of herbs. Add hummus dip for an additional charge.

Vegan Crazy Burger

4 oz. plant based burger, lettuce, onions, tomato, pickles, mustard, ketchup and sweet fries.

Madagascar Vegan Curry

Eggplant, tofu, quinoa, seasonal vegetables, plantain, rice.

Umngqusho Risotto Samp

So much flavor. This heaven! Traditional Bantu dish.

Stir-fried veggies, South African yellow rice, black beans, and sweet fried plantains.

SOUTH AFRICAN DISHES YOU MUST TRY!

Gugulethu Beef Espetada

Basted filet medallions with grilled bell peppers and onions. Served with stir-fried vegetables, yellow rice and side of peri peri and chimichurry sauce.

Cape Town Chicken Espetada

Flame-grilled chicken thighs with grilled bell peppers and onions. Served with stir-fried vegetables, yellow rice and side of peri peri and chimichurri sauce.

Astor Tri-Color with Feta Cheese Espetada

Flame-grilled chicken thighs, feta cheese, grilled bell peppers and onions. Served with stir-fried vegetables and yellow rice, side of peri peri and chimichurri sauce.

African Goat Curry

Bone-in goat curry marinated South African style. Served with sweet fried plantains and rice.

African Lamb Curry

Bone-in lamb curry marinated South African style. Served with sweet fried plantains and rice.

Bo-Kaap Cape Malay Kerrie

The Cape Malay curries are famous for their fruity and full-body flavors. With bone in lamb, this dish is a treat. Served with rice and sweet plantain.

Cachupa Stew Cabo Verde

My Mom's cooked cachupa has been a family recipe for years. This dish has so much flavor. Served with rice.

Chef's Famous Fish & Chips

Fried wild cape Capensis fillet, South African style. Served with salad and fried.

Grandma has mastered this recipe & passed it on to me. Braised oxtail, white rice, sweet plantain.

South African Pan-Fried Lemon Sole Fish

Luanda Fried Fish

Whole fresh white bass fish marinated African style. Served with fried sweet plantains and salad.

South African Kingklip (6 oz.)

Topped with pistachio butter served with primavera rice and green beans.

STEAKS

We proudly feature Certified Angus Beef, flame-grilled and seared basted. Served with mashed potato and asparagus.

Prime Tomahawk (36 oz.)

Prime Ribeye (16 oz.)

Prime New York Steak (14 oz.)

South African Lamb Chops (4)

Picanha Espetada (10 oz.)

Argentinian Churrasco (10 oz.)

Steak T-Bone (14 oz.)

Bone-In KC Strip (16 oz.)

Astor Famous Pork Chop (14 oz.)

Chicken Al Limone

Exotic Zanzibar Rabbit Curry

Served with white rice.

Exotic Espetada 8 oz. Buffalo

Served with creamy mashed potatoes and green beans.

Exotic Espetada 10 oz. Alligator

Served with creamy mashed potatoes and green beans.

Exotic Espetada 10 oz. Elk

Exotic Espetada 10 oz. Rabbit.

Exotic Espetada 10 oz. Kangaroo

Exotic Espetada 10 oz. Venison

Exotic Espetada 10 oz. Antelope

Served with creamy mashed potatoes and green beans.

8 oz. Buffalo Fillet Mignon

Served with creamy mashed potatoes and green beans.

Dry Ribeye Steak

Served with creamy mashed potatoes and green beans.

12 oz. Japanese A5 Wagyu Steak

Served with creamy mashed potatoes and green beans.

AFRICAN SEAFOOD SENSATION

South African Pan-Fried Lemon Sole Fish

South African Kingklip

Topped with pistachio butter served with primavera rice and green beans.

Chilean Seabass

8 oz. Chilean sea bass marinated with secret African sauce, mixed sauteed vegetables and mashed potatoes.

Portuguese Octopus (Polvo a Legareiro)

Grilled octopus, served with roasted potatoes with herbs.

Cape Famous Fish & Chips

Fried wild cape Capensis fillet, South African style. Served with salad and fried.

African Seafood Polenta

Polenta, seared scallops, shrimp and coconut spinach.

Bronzino Whole Fish

African Style Red Snapper

Whole red snapper fish baked or fried, marinated with African sauce. Served with fried plantains and salad.

Luanda Fried White Bass Fish

Whole fresh white bass fish marinated African style. Served with fried sweet plantains and salad.

Luanda Oven Baked White Bass Fish

Whole fresh white bass fish marinated African style. Served with fried sweet plantains and salad.

African Grilled Langoustine & Prawns

Taste of Mozambique Peri-Peri Prawns

6 queen shell prawns served with yellow rice and veggies.

Waterfront Atlantic Salmon

8 oz. grilled salmon, green beans and South African yellow rice.

Cape Town Seafood Platter

Eight fried calamari, four shelled prawns, four peri shrimp and four bacon wrapped scallops with mussels and tomato sauce with grilled vegetables and South African yellow rice.

KID'S MEALS

Kids Chicken Nuggets with Fries

Kids Pasta with Bolognese Sauce

SIDES

Peri Peri Fries

Sweet Potato Fries

South African Rice

Garlic Green Beans

Cauliflower Mash

Regular Mashed Potatoes

Garlic Mushrooms

Steamed Spinach

Stir-Fried Vegetables

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