Astor Farm to Table Online Ordering Menu

Belgian waffles or four French toast drizzling with white powdered sugar, two scrambled eggs, two strips of bacon, two pork sausage, roasted potatoes, and syrup.

One big croissant, ham, avocado and two poached eggs topped with hollandaise. Served with roasted potatoes.

One arepa, shredded beef, black beans and farm fresh scrambled eggs with onions, tomatoes and shredded mozzarella cheese.

Two roasted tomatoes, round avocado slices and two farm fresh poached eggs topped with hollandaise sauce and roasted potatoes.

8 oz. outside skirt steak, two cage free sunny side up eggs, roasted potatoes, and slice of toast.

Toasted English muffin, prosciutto and two cage-free poached eggs topped with cayenne citrus hollandaise, house salad and mixed berries.

Three spicy South African peri peri wings, one Belgian waffle or 4 pieces French Toast topped with powdered sugar. Served with roasted potatoes and syrup.

Beef boerewors, two slices of bacon, two sunny side up eggs, peri peri French fries, fruit and slice of toast.

3 fluffy pancakes topped with Nutella and whip cream.

Three buttermilk pancakes topped with powdered sugar, two scrambled eggs and two bacon. Served with syrup and fruit.

Three French toast drizzled with powdered sugar. Topped with syrup and fresh berries.

French toast topped with powdered sugar, syrup, and berries.

Whole grain toast topped with fresh smashed avocado, two sunny side up eggs.

Three farm fresh eggs omelet stuffed with bacon, pork, sausage, ham, onions, tomatoes and mozzarella cheese with two slices of toast.

3 eggs, bacon, pork sausage, ham, and cheddar cheese.

GF bun topped with smoked salmon & poached eggs, or 2 avocado slices with bacon & 2 poached eggs topped with hollandaise sauce. Served with cauliflower mash and fruit.

Choice of 8 oz. grilled pork chop, New York steak, or ribeye steak. Served with 2 fried eggs and cream grits.

One Belgian waffle or two biscuits with gravy and one fried breaded chicken (natural raised). Served with roasted potatoes.

English muffin, Canadian bacon, poached eggs, hollandaise sauce, roasted potatoes, and fruit.

Two half biscuits topped with pork sausage gravy, scrambled eggs, and roasted potatoes.

Shrimp and bacon bits topped with green onions and parsley.

Comes with 1 scrambled egg and kid's juice.

Comes with 1 scrambled egg and kid's juice.

Comes with 1 scrambled egg and kid's juice.

Choose between 8. Oz churrasco, grill pork chop, or ribeye steak. 2 fried eggs, 2 bacon, cream grits.

Beef boerewors, 2 bacon, 2 sunny side up eggs, peri-peri french fries, fruit & slice of toast.

3 spicy african peri peri wings, one belgian waffle or french toast, roasted potatoes.

1 arepa, shredded beef, beans, scrambled eggs with onions & tomatoes, shredded mozzarella cheese.

1 belgian waffle or choice of 2 biscuit & gravy, one fried breaded natural chicken, potatoes.

Belgian waffles or 4 french toast drizzling with white sugar powder, 2 scrambled eggs, 2 strips of bacon, 2 pork sausage, roasted potatoes, fruit & a side of syrup.

Tested english muffin topped with prosciutto, poached eggs & hollandaise. Prosciutto salad & mix berries fruit.

3 eggs omelet, stuffed with bacon, pork sausage, ham, onions, tomatoes, mozzarella cheese, toast.

1 big croissant, ham, avocado, 2 poached eggs topped with hollandaise served with fruit & potatoes.

Roasted tomatoes, avocado slices, 2 farm fresh poached eggs topped with hollandaise sauce, roasted potatoes.

Shrimp, bacon bites topped with green onions & parsley.

2 half of belgian waffle topped with breaded fried chicken, bacon, south african mild sauce & 1 sunny side up eggs. Served roasted potatoes.

Beef basted filet medallions or grill chicken thighs with grilled bell peppers & onions, 2 english muffin, topped with parmesan cheese, 2 poached eggs with hollandaise sauce, roasted potatoes & cup of fruit.

Whole grain toast topped with fresh smashed avocado, 2 sunny side up eggs, cup of fruit.

English muffin, canadian bacon, poached eggs, hollandaise sauce, roasted potatoes.

Whole grain toast, smashed avocado, 2 sunny side up eggs & cup of fruit.

2 half biscuit topped with pork sausage gravy, 2 scrambled eggs, roasted potatoes.

3 pancakes, 2 scrambled eggs, 2 bacon, syrup.

GF bun topped with smoked salmon, poached eggs topped hollandaise sauce, served cauli mash & fruit.

Fried gluten free arepa, stuffed with quinoa, black beans, avocado, fried sweet plantain, potatoes & fruit.

Two french toast topped with powder sugar, syrup & fruity pebbles cereal.

2 french toast topped with powder sugar, scrambled eggs.

3 fluffy chocolate chip butter pancake topped with marshmallows, whip cream & cream cheese syrup.

3 fluffy butter red velvet pancake topped with whip cream, chocolate crumbles & cream cheese syrup.

3 fluffy pancake topped with Nutella & whip cream.

Comes with 1 scrambled egg & kids juice.

Comes with 1 scrambled egg & kids juice.

Comes with 1 scrambled egg & kids juice.

Baked or fried |beef, chicken, ham & cheese.

Membrillo or Plantain.

Choose from caprese, sweet plantain or spicy.

2 tostones, 2 mini arepas, 2 tequeños,1 argentina beef & 1 chicken empanada.

South Africa biltong, droewors, South African boerewors, Venezuelan tequenos and Argentinian fried beef empanada. Served with chimichurry, spicy peri peri and Venezuelan green sauce.

Baby bella mushrooms stuffed with bacon, herbs, cheese.

South Africa style breaded calamari.

Wings with peri-peri sauce served with spicy fries.

4 deep-fried wings with wagyu sauce and steak fries.

Topped with cream parmesan cheese, bacon, spinach & a touch of peri-peri spice.

Mixed seafood, kingklip, herb-citrus, and South African peppadews.

Romaine lettuce, grilled chicken, bacon and Parmesan cheese with side of olive oil, salt and pepper dressing.

Organic spinach, blue cheese, walnuts and mango.

Kalera romaine lettuce topped with smoked salmon, avocado dices, feta cheese, and cherry tomatoes.

Stir-fried veggies, South African yellow rice, black beans, and sweet fried plantains.

4 oz. plant based burger, lettuce, onions, tomato, pickles, mustard, ketchup and sweet fries.

Quinoa, veggie, fried plantain, goat cheese & rice.

So much flavor. This heaven! Traditional Bantu dish.

Rice, shredded beef, fried plantains and black beans.

8 oz. Angus outside skirt steak and one chorizo served with criollo sauce. Served with French fries or house salad.

8 oz. Angus outside skirt steak served with criollo sauce. Served with French fries or house salad.

Flame-grilled chicken thighs with grilled bell peppers and onions. Served with stir-fried vegetables, yellow rice and side of peri peri and chimichurri sauce.

Flame-grilled chicken thighs, feta cheese, grilled bell peppers and onions. Served with stir-fried vegetables and yellow rice, side of peri peri and chimichurri sauce.

Basted filet medallions with grilled bell peppers and onions. Served with stir-fried vegetables, yellow rice and side of peri peri and chimichurry sauce.

Bone-in goat curry marinated South African style. Served with sweet fried plantains and rice.

Bone-in lamb curry marinated South African style. Served with sweet fried plantains and rice.

The Cape Malay curries are famous for their fruity and full-body flavors. With bone in lamb, this dish is a treat. Served with rice and sweet plantain.

Mom LovingGood has mastered this recipe and passed it on to me. Served with rice and plantain, mayo and Macallan whiskey. Served with sweet fries.

Fried wild cape Capensis fillet, South African style. Served with salad and fried.

Whole fresh white bass fish marinated African style. Served with fried sweet plantains and salad.

Whole fresh white bass fish marinated African style. Served with fried sweet plantains and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

8 oz. certified ground beef steak, fried onion rings, lettuce, tomato, pickles, jalapenos, cheddar cheese, mayo, mustard and ketchup. Served with fries.

6 oz. 100% ground American wagyu. Truly the best of both worlds with American and Japanese meat, lettuce, tomato, pickles, cheddar cheese and Astor burger sauce. Served with steak fries.

Baked or fried with choice of protein.

Queso y membrillo or plantain y queso.

2 tostones, 2 mini arepas, 2 tequenos, 1 beef and 1 chicken fried empanada. Served with cilantro and chimichurri sauce.

Biltong, Boerewors Sausage, Bobotie, Droewors Stuffed Peppadews with Cream Cheese.

Baby bella mushrooms stuffed with bacon, herbs, cheese.

Round baguette bread topped with Durban beef curry.

Flavorful curried ground beef with pastry crust.

South Africa style breaded calamari.

Wings with peri-peri sauce served with spicy fries.

6 grilled oysters topped with Parmesan cheese, bacon bits, spinach and a touch of peri peri spice.

4 deep fried wings with wagyu sauce and steak fries.

Romaine lettuce topped with an amazing blend of chicken breast, bacon and Parmesan cheese. Seasoned with olive oil, salt and pepper.

Organic spinach, blue cheese, walnuts, mango, and optional strawberries.

Kalera romaine lettuce topped with smoked salmon, avocado dices, feta cheese, and cherry tomatoes.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Served with mashed potato and salad.

Four cheese ravioli with choice of sauce.

Homemade potato dumplings with choice of sauce.

Rice, shredded beef, fried plantains and black beans.

Plantain, shredded beef, cheese, ketchup, mayo, salad.

Fried plantain bun, lettuce, mayo, tomato, pickles, cheddar cheese, sweet fries.

Vegetarian and vegan. Quinoa, stir-fried veggies, South African yellow rice, black beans, and sweet fried plantains.

4 oz. plant-based burger, lettuce, onions, tomato, pickles, mustard, ketchup, and sweet fries.

8 oz. Angus outside skirt steak and one chorizo served with criollo sauce and French fries or house salad.

Argentinian outside skirt steak served with salad and fries.

French bread, outside skirt steak, fried eggs, ham, cheese, lettuce and tomatoes. Served with fries.

Onion rings, lettuce, tomato, pickles, mayo, jalapenos, cheese, mustard, ketchup, and fries.

6 oz. 100% ground beef American wagyu, lettuce, tomato, pickles, cheddar cheese, and steak fries.

Two shrimp and five empanadas.

Flame-grilled chicken thighs with grilled bell peppers and onions. Served with peri peri fries, house salad, side of peri peri and chimichurri sauce.

Flame-grilled chicken thighs, feta cheese, grilled bell peppers and onions. Served with per peri fries, house salad and chimichurri.

Basted beef with grilled bell peppers and onions. Served with stir-fried vegetables, peri peri fries, house salad and chimichurry sauce.

Marinated South African style. Served with sweet fried plantains and rice.

Bone in lamb curry marinated South African style. Served with sweet fried plantains and rice.

The cape malay curries are famous for their fruity and full-body flavor. With bone in lamb, this dish is a treat. Served with rice and sweet plantain.

Mom LovingGood has mastered this recipe and passed it on to me. Served with rice and plantain.

Fried wild cape capensis fillet, south african style, served with peri peri fries & salad.

Whole white bass fresh fish marinated with secret South African sauce, fried sweet plantains and salad.

Whole white bass fresh fish marinated with secret South African sauce, fried sweet plantains and salad.

Topped with pistachio butter served with primavera rice and green beans.

8” amoroso roll, loaded with Angus certified steak slice, onions, american cheese & steak fries.

8” amoroso roll, loaded with Angus certified steak slice, onions, american cheese & steak fries with jalapenos and peri peri.

8” amoroso roll, loaded with extra Angus certified steak, onions, american cheese & steak fries, jalapeno, mushrooms & peri peri.

8 oz. Angus beef steak, onion, lettuce, tomato, american cheese side of wagyu sauce, steak fries.

Topped with cream parmesan cheese, bacon, spinach & a touch of peri-peri spice.

Two fried shrimp empanadas.

Two fried fish empanadas.

Sauteed spicy peri-peri shrimp and lemon.

South Africa style breaded calamari.

Mixed seafood, kingklip, herb-citrus, and South African peppadews.

4 deep-fried wings with wagyu sauce and steak fries.

Traditional ceviche. Cod fish, shrimp, fresh cucumber, onions, avocado, red & green pepper, mint, and peri-peri.

Served with a small salad and chimichurri caseiro.

Sauteed in choice of homemade tomato sauce or butter garlic with white wine sauce. Served with bread.

South Africa biltong, droewors, South African boerewors, Venezuelan tequenos and Argentinian fried beef empanada. Served with chimichurry, spicy peri peri and Venezuelan green sauce.

1.5oz 100% acorn-fed iberico de bellota, the finest ham in the world. Pan de cristal.

Frozen truffle mignonette sauce on top.

Baked or fried with choice of protein.

2 tostones, 2 mini arepas, 2 tequenos, 1 beef and 1 chicken fried empanada.

Baby bella mushrooms stuffed with bacon, herbs, cheese.

Pan-fried bacon wrapped scallops.

Flavorful curried ground beef.

Round baguette bread topped with beef curry.

Topped with shrimp, mussels. Servedd with bread.

Topped with South African peri peri. Served with bread.

Fresh strawberries mix with arugula topped appetizer.

Six sauteed spicy shrimp, fresh whole diced avocado, kalera mixed greens, tomatoes and feta cheese served with a light vinaigrette.

Romaine lettuce, grilled chicken, bacon and Parmesan cheese with side of olive oil, salt and pepper dressing.

Organic spinach, blue cheese, walnuts and mango.

Cured jamon serrano, local melon, roasted walnut, fresh green herbs, and infusion olive oil dressing.

Mussels, shrimp, and scallops.

Four cheese ravioli with choice of sauce.

Homemade potato dumplings with choice of sauce.

Zucchini and squash topped with tomato based sauce and Parmesan cheese.

Rice, shredded beef, fried plantains and black beans.

6 oz. 100% ground beef American wagyu, lettuce, tomato, pickles, cheddar cheese, and steak fries.

French bread, outside skirt steak, fried eggs, ham, cheese, lettuce and tomatoes. Served with fries.

8 oz. Angus outside skirt steak served with criollo sauce. Served with French fries or house salad.

8 oz. Angus outside skirt steak and one chorizo served with criollo sauce. Served with French fries or house salad.

8 oz. Angus outside skirt steak, Argentinian chorizo, cured pork sausage, fried plantain and white rice.

Warning! Very spicy! Tomato bean relish with mash potato and bread.

Choice of Caprese, sweet plantain, or spicy.

6 stuffed peppadews with cream cheese.

2 mushrooms stuffed with fresh basil and tofu.

Stir-fried veggies, South African yellow rice, black beans, and sweet fried plantains.

So much flavor. This heaven! Traditional Bantu dish.

4 oz. plant based burger, lettuce, onions, tomato, pickles, mustard, ketchup and sweet fries.

Fresh avocado, mango, spinach, basil, cilantro, tofu, peppadews, and sesame seeds.

Basted filet medallions with grilled bell peppers and onions. Served with stir-fried vegetables, yellow rice and side of peri peri and chimichurry sauce.

Flame-grilled chicken thighs with grilled bell peppers and onions. Served with stir-fried vegetables, yellow rice and side of peri peri and chimichurri sauce.

Flame-grilled chicken thighs, feta cheese, grilled bell peppers and onions. Served with stir-fried vegetables and yellow rice, side of peri peri and chimichurri sauce.

Bone-in goat curry marinated South African style. Served with sweet fried plantains and rice.

Bone-in lamb curry marinated South African style. Served with sweet fried plantains and rice.

The Cape Malay curries are famous for their fruity and full-body flavors. With bone in lamb, this dish is a treat. Served with rice and sweet plantain.

Four African lamb chops seasoned perfect. Polenta, steamed coconut, and spinach.

A traditional mix grill of short ribs, 1 lamb chop. Boerewors sausage, yellow rice, and green beans.

Traditional Mozambique peri peri chicken quarter, South African sausage boerewors, rice, and veggies.

Mom LovingGood has mastered this recipe and passed it on to me. Served with rice and plantain, mayo and Macallan whiskey. Served with sweet fries.

Served with asparagus and homemade mash potatoes.

Polenta, seared scallops, shrimp, steamed coconut, and spinach.

Choice of 1: Ugali East Africa (Maize Meal) Fufu -Nigeria (Pounded Meal) Served with Sukuma Wiki (Steam Caller Greens) Kenya Style or Regular Beans with Angola Flavor AND choice of 1: Goat/ Lamb Stew, Matumbo (Goat Intestine), Muamba (Free Range Chicken Stew), or Peri-Peri Grill Chicken Quart.

Topped with pistachio butter served with primavera rice and green beans.

8 oz. Chilean sea bass marinated with secret African sauce, mixed sauteed vegetables and mashed potatoes.

Grilled octopus, served with cream roasted potatoes.

Fried wild cape Capensis fillet, South African style. Served with salad and fried.

Whole red snapper fish baked or fried, marinated with African sauce. Served with fried plantains and salad.

Whole fresh white bass fish marinated African style. Served with fried sweet plantains and salad.

Whole fresh white bass fish marinated African style. Served with fried sweet plantains and salad.

8 oz. grilled salmon, green beans and South African yellow rice.

6 queen shell prawns served with yellow rice and veggies.

Eight fried calamari, four shelled prawns, four peri shrimp and four bacon wrapped scallops with mussels and tomato sauce with grilled vegetables and South African yellow rice.